ALEXANDRA II Yacht Charter

Your search results

ALEXANDRA II Yacht Description

Presented by DMA Yachting, the majestic charter yacht ALEXANDRA II is a 67 ft sailing catamaran featuring a hot tub. The highlights of ALEXANDRA II are her absolute comfort and culinary experience. ALEXANDRA II spends the season in Antigua. She was constructed by the ship builder Fountaine-Pajot in 2022. The well-planned yacht layout features 4 large cabins and easily accommodates a group of 8 guests.

ALEXANDRA II is classified primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and usually it where you, as a charter guest, spend most of your time. The fascinating cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. Multiple portholes offer desirable views, while providing privacy if needed.

The sailboat features VOLVO D3 2x150hp 2x 12KW synchronized Fischer Panda engines and a generator.

Accommodation

One master cabin with desk area, three queen bed guest cabins all with private facilities. All cabins are with TV.

What is the cabin arrangement of ALEXANDRA II?

  • 4 queen cabins

ALEXANDRA II

Aft view with bathing platform
Aft view with bathing platform
  • Weekly price:
    $30,500 - $40,500

    Low Season | High Season

  • Length: 67'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 3
  • Builder: Fountaine-Pajot
  • Consumption: 25 Litres/Hr
  • Cruising Speed: 10
  • Built Year: 2022
Fore deck with Jacuzzi
Fore deck with Jacuzzi

ALEXANDRA II Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 61,000$ to 81,000$ 12,200$ to 24,300$ 73,200$ to 105,300$ Discounts outside the main season are common.
7 day charter 30,500$ to 40,500$ 6,100$ to 12,150$ 36,600$ to 52,650$ Standard charter rate, base for all calculations.
3 day charter 15,250$ to 20,250$ 3,050$ to 6,075$ 18,300$ to 26,325$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
30,500$ / 6 * 3 days = 15,250$
1 day charter 5,083$ to 8,100$ 1,017$ to 2,025$ 6,100$ to 10,125$ Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $30,500

High season rate: $40,500

RATES 2023
Period A (July-August) EURO 40500/week
Period B (June - Sept) EURO 38000/week
Period C (October - May) EURO 30500/week
+ VAT 13% + APA 20%

If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.
RATES 2023
Period A (July-August) EURO 40500/week
Period B (June - Sept) EURO 38000/week
Period C (October - May) EURO 30500/week
+ VAT 13% + APA 20%

If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Relocation Fees:
Catamarans 55ft and up: Cyclades (1500 EUR) *
* Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day.

Price Terms

Plus Expenses

ALEXANDRA II Yacht Charter Locations

Summer Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Water Maker: yes
Ice Maker: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Inq
Kosher: No
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Smoking: outdoors
Crew Smokes: Inq
Children Ok: Yes
Generator: 2x 12KW synchronized

Specifications

Tube:
Guests: 8
Draft: 5.7
Cruising Speed: 10
Helipad: No
Ac: Full
Ac Night: No
Built: 2022
Cabins: 4
King:
Queen: 4
Double:
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads:
Electric Heads: 4
Jacuzzi:

Features

BBQ: Yes
AC: Full
Generator: 2x 12KW synchronized
Internet: Onboard WIFI
Cruising Speed: 10

Layout

Layout of ALEXANDRA II

More Specifications

Flag: Greek
Homeport: Athens
Resort Course:
Yacht Permit: 0
Yacht License: 0
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: Laptop, Printer, Wi-fi
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: Gala Atlantis A450L
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 60
Floating Mats:
Dinghy Pax: 8
Swim Platform: Hydraulic
Water Skis Adult:
Boarding Ladder: Hydraulic stern
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard: No
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Other Entertainment

Deck Jacuzzi

Crew

Crew Information

Crew of ALEXANDRA II|Captain Captain

Crew of ALEXANDRA II|Chef Chef

Crew of ALEXANDRA II|Deckhand/ Stewardess Deckhand/ Stewardess

Captain: Markos Spyropoulos

CAPTAIN: Markos Spyropoulos

Markos was born in 1970 in northern Greek city of Thessaloniki. He studied Physical education and Sports Science at the Aristotle University of Thessaloniki.
In 1984, he joined the Greek National rowing team and won the Gold medal in the National races.

He received his first Open Sea Sailing license in 1996 and has over 25 years of sailing experience with over 350,000 nautical miles across all oceans! He has furthered his certifications over the years and holds RYA Yachtmaster Offshore, Master of Yachts, and Yachtmaster Ocean Unlimited.

Markos has worked as a captain for yacht charters, private yachts, and deliveries throughout the Mediterranean and Caribbean; as well, using his outstanding sailing experience, he shares his knowledge with others as a yachting instructor.

With his passion for sailing and competing he has participated in many sailing races worldwide. His biggest accomplishment was in the 2019 Mini Transat 6.50 in 2019 where he placed 11th out of the 90 participants, being the first Greek to ever finish the race in the prototype vessel category. Many remarkable racing accomplishments led up to this event; such as 3rd in the 2019 Gran Premio D’Italia, 1st in the 2018 Gran Premio D’ Italia, 2nd in the 2018 Mini Solo, and 4th in the 2018 Mini Med. In 2013-2014 Marcos embarked on the prestigious Oyster World Rally. With a 1st place in the Tahiti Pearl Regatta International Multihulls (2013) and a 3rd place in the Oyster Regatta Antigua (2014) he knows his way around the world! Before joining Alexandra II as a captain, previously he was the captain of Just Marie of our fleet.

Markos enjoys fishing, harpooning, deep diving, scuba diving, snorkeling, surfing, kayaking, and kite-boarding. When he is finally out of the water, he loves snowboarding and skiing.

Chef: Nick Lagoudis

Chef Nikos is 34 years old and born in Greece. He is extremely professional and has a passion for cooking and he pays attention to detail. He has worked at the prestigious Sketch Restaurant in England and for the past two seasons on luxury motor yachts. He adapts his menu for allergies and food restrictions with ease. His favourite cuisine to prepare for his guest is Mediterranean cuisine.

Languages: English and Greek



Deckhand/ Stewardess: Alexandra Avramopoulou
Alexandra, born in 1989, is from Athens, Greece. She is very energetic and hardworking with an absolute love for the ocean. In 2007, she began at the University of Patra for an Integrated Master’s in Environmental and Natural Resources Management and holds a degree as an Environmental Engineer. From 2015- 2017, she went on to the University of Pireaus for her Master in Science in Energy and Environmental Management.

During this time, one of her favorite decisions was to begin sailing school and participate in sailing regattas- which she continues to this day. From the time of graduation, she has been working as a Stew/Deckhand on various catamarans bringing her passion for the environment and sailing to the yacht and offering her guests exceptional service. She continues to push herself in her profession with courses in Guest Services, Bartending and Mixology, and Wines. When she is not sailing as a profession, she loves sailing/racing, reading, painting, and knitting. She’s excited to welcome guests onboard Alexandra II so they experience the joys of sailing and the beauty of the sea!

Languages: Greek (native); English and French (fluent)



Menu




BREAKFAST- BRUNCH


EGGS


Benedicte con proscioutto
Fried or scrambled bacon mushrooms
Poached with salmon and avocado cream
Scrambled with spinach and goat cheese
Omelette
Greek omelette feta cheese basil tomato
Aegean omelette with Antiparian sausage and gruyere from Naxos


PANCAKES (whole grain flour with honey) Red fruits coulis
Maple syrup
Chocolate


Tahini
ACAI bowl ( acai,mango,red fruits,almonds)
GRANOLA Homemade (with oat milk or greek yogurt and Aegean honey)


SMOOTHIES


ABC (apple,beetroot,carrot,ginger)
Green( green apple, spinach, cucumber, celery, mint, ginger)
Red ( red fruits, honey, greek yogurt)
Choco Banana (banana, cocoa, oat milk, tahini, peanutbutter, honey)


JUICES
Variety with local jams and cheeses
Wholegrain, multigrain, Zea’s (gluten free ) breads and croissants





MENU for LUNCH AND DINNER


1st day
L: Greek Salad( tomato, tomato cherries, xinomizithra Antiparian cheese,


cucumber, copper leaves, kritamo and glistrida local herbs, extra virgin oil, petimezi )


Bruschettas (with salty anchovies and herring ) Octopus with Fava cream from santorini


D: Spinach baby leafs salad with manoura local cheese , dried figs , almonds Baba Ganoush ( aubergine smoked with tahini )
Tagliatta Lamb with stamnagkathi herb from Crete


2nd day


L: Tabbouleh with quinoa
Tartare Red Mullet with radish,lime, xtra olive oil, coliander, tomato Stuffed peppers with raisins , trachana a greek version of cous-cous , mint


D: Carpaccio Seabass with avgotaracho greek roe and sea urchin Burrata with tomato cherries confit and basil
Chicken Carry with politico pilaf ( rise Constantinople style)


3rd day
L: Melon Salad with arseniko cheese , mint, green onion top on rocket


Lobster grilled with citrus fruits sauce


D: Marathopitakia herb small pies from Crete
Quinoa with mackerel salty fillet and orange sauce Grouper Fish soup veloute with fillet of the fish and leek


4th day
L: Ampelofasoula summer Beans with sea salt and vinegar Squid grilled with trachana and vegetables


D: Caesars Salad with egg yolk parmesan and anchovies Japan Rib eye Kobe with sweet potato poure








5th day
L: Ntakos with Kopanisti mykonian cheese Cretan salad with barley rusk tomato and xtra olive oil


Redmullet grilled with fried potatoes and hollandaize


D: Grilled Shrimps salad with cashews and ginger-orange dressing Red Tzatziki with walnuts
Tortillia Shrimps ceviche with avocado , salsa fresca, coliander


6th day
L: Steamed vegetables with yogurt-mint dressing Grilled Salmon with soya sause


D: Almyra steamed salad (Greek herb that grows near the sea ) Taramosalata (roe with xtra olive oil)


Lobster Gamopilafo Cretan style risotto


7th day
L: Ceviche seabass mango, coconut milk, coriander, avocado Seaweed Salad with baby spinach and miso vinegar


Grilled Squid with wasabi mayo
D: Green Salad with aged gruyere from Naxo


Steak sauce Espagnole with grilled asparagus


DESSERTS
Halva with raisins and almonds


Greek yogurt with compote and cinnamon
Tiramisu
Mousse chocolate
Skaltsounakia (Gretan small cheese pies ) with thyme honey and cinnamon Walnutcake with kaimaki icecream





 




Reviews

Clients Comments September 2022
19/09/2022 - 22/09/2022
Photo 1
Clients Comments September 2022
01/09/2022 - 08/09/2022
Photo 2
Clients Comments August 2022
16/08/2022 - 28/08/2022
Photo 3
Clients Comments August 2022
08/08/2022 - 15/08/2022
Photo 4
Photo 5
Clients Comments July 2022
10/07/2022 - 19/07/2022
Photo 6
Clients Comments June 2022
18/06/2022 - 25/06/2022
Photo 7
Clients Comments June 2022
10/06/2022 - 17/06/2022
Photo 8
  • ALEXANDRA II

    Price Terms: Plus Expenses

    Price from $30,500/week

    High season $40,500/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY

  • Inquire
    AS SEEN ON