78°F | , English Harbour, Antigua
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Yacht Description

NIRVANA (POWER CAT) yacht is a 47.00 ft long motor yacht catamaran and spends the summer season in Antigua. It was built by Robertson and Caine in 2007. A refit was done in 2012. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 double cabins.

The motor yacht features 2 x 150hp inboard engines 118kw Cummins We have just done a full refit on Nirvana 2 new yanmar engines engines and a generator.


4 double cabins

4 bathrooms with shower and toilet

New cabin hatches and curtains

New bathroom sinks

New cockpit , fly ridge , saloon and cabin cushions

Ceiling Heights throughout Nirvana:

Saloon 7 feet 9 inches

Cabin 7 feet 9 inches

Shower 8 feet 1 inch

Bathroom 7 feet 6 inches

Cockpit 7 feet 9 inches

Captain Only








Robertson and Caine

Built by

$20,500 - $23,650

Weekly price low-high season


Salon Stereo: Yes
Salon Tv: Yes
Nude: Inq
Books: None
Crew Pets: No
Camcorder: No
Number Dine In: Yes
Water Maker: Yes
Water Capacity: 320 US gallons
Number Of Dvds: None
Number Of Cds: None
Board Games: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
Hairdryers: No
Number Of Port Hatches: 10
Smoking: outside only
Crew Smokes: Inq
Children Ok: Yes
Minimum Child Age: n/a
Generator: Yes
Inverter: Yes
Voltages: 110v

Price Details

Price from: $20,500

High season rate: $23,650

Inquire for Honeymoon special

Minimum 6 pax rate plus 10{e8bdf28fdaef69464367c84714b4b7f1775fd77a2a087c5ec7dd40b27bb8bf20} for Christmas
Minimum 6 pax rate plus 15{e8bdf28fdaef69464367c84714b4b7f1775fd77a2a087c5ec7dd40b27bb8bf20} for New Years

All rates are for 7 nights, 8 days. To prorate these rates:
For 6 nights divide weekly rate by 7 and multiply by 6
For 5 nights or less divide weekly rate by 6 then multiply by number of nights.


Guests: 8
Pref Pickup: Simpson Bay/Philipsburg
Draft: 3.3
Cruising Speed: 14kts
Helipad: No
Maxspeed: 16kts
Other Pickup: Martinique
Built: 2007
Turnaround: 48 hrs or TBD
Cabins: 4
Double: 4
Showers: 4
Heads: 4
Jacuzzi: No


BBQ: Yes
AC: Full
Generator: Yes


More Specifications

Resort Course:
License: -
Tanks: 0
Wet Suits: 0
Number Of Dives:
Night Dives: 0
Dive Info:
Full Course:
Air Compressor: Not Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 0
Dive Lights: 0
Dive Costs:
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size: 11' fiberglass AB
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 9.8 HP
Floating Mats: 0
Dinghy Pax: 8
Swim Platform: Yes at stern
Water Skis Adult: Yes
Boarding Ladder: Stern/metal
Water Skis Kids: 0
Sailing Dinghy: No
Jet Skis: No
Beach Games: 0
Wave Runners: 0
Fishing Gear: Yes
Kneeboard: 0
Fishing Gear Type:
Windsurfer: 0
Snorkel Gear: Yes
Underwater Camera: No
Scurfer: 0
Underwater Video: No
Wake Board: 0

Other Entertainment

Air Conditioned


Crew Information



Service with a Smile

Captain Pierre welcomes you!

Preparing a tasty lunch

Captain: Pierre Altier


In 2006, Pierre Altier moved to St. Martin with his extensive background in yachting. He has been a professional skipper since 1991, worked as a sail boat instructor on all type of vessels, participated in maxi yacht races and has a great passion for boats and yachting.


Alexandra is an energetic, vivacious and fun loving person who delights in catering to the needs and tastes of her guests on board. In addition to being a superb cook, she is an excellent sailor and enjoys all types of water sports. Alexandra will assist you in every way she can, from special diets to snorkeling instructions, she is dedicated to making every charter a most memorable experience.





Bread, butter and jam, fruit juice, tea or coffee



Bread, butter and jam, bacon and eggs, fruit juice, tea or coffee



Toasts / accouskis

Quiche / Tart or Home made pizza

Bruchetta / Sliced of bread

Beef carpaccio /Marined chicken kebab

Pasta salad

Served with : Green or mixed salad


Fruits or Ice cream




Shrimps / fish tartar / Tomato with mozzarella chesse /

Smoked salmon - avocado/ Mixed salad



Grilled fish / Mahi-Mahi / Lobster (ask for) /

Beef filet / Roast meat pork / Duck steaklet /

PASTA : Spaghetti arabiata or Penne Carbonara

Served with : vegetables, potatoes and rice





Crème brûlée / Apple pie / Fruit salad

Chocolate pears / Cookies with vanilla ica cream /




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      Price from $20,500

      High season $23,650

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