79°F | , English Harbour, Antigua
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Yacht Description

NIRVANA (POWER CAT) yacht is a 47.00 ft long motor yacht catamaran and spends the summer season in Antigua. It was built by Robertson and Caine in 2007. A refit was done in 2012. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 double cabins.

The motor yacht features 2 x 150hp inboard engines 118kw Cummins We have just done a full refit on Nirvana 2 new yanmar engines engines and a generator.

Accommodation

4 double cabins

4 bathrooms with shower and toilet

New cabin hatches and curtains

New bathroom sinks

New cockpit , fly ridge , saloon and cabin cushions





Ceiling Heights throughout Nirvana:

Saloon 7 feet 9 inches

Cabin 7 feet 9 inches

Shower 8 feet 1 inch

Bathroom 7 feet 6 inches

Cockpit 7 feet 9 inches

Captain Only

NIRVANA (POWER CAT) Yacht Details

8

Guests

4

Cabins

2

Crew

Robertson and Caine

Built by

$20,500 - $23,650

Weekly price low-high season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Nude: Inq
Books: None
Crew Pets: No
Camcorder: No
Number Dine In: Yes
Water Maker: Yes
Water Capacity: 320 US gallons
Number Of Dvds: None
Number Of Cds: None
Board Games: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
Hairdryers: No
Number Of Port Hatches: 10
Smoking: outside only
Crew Smokes: Inq
Children Ok: Yes
Minimum Child Age: n/a
Generator: Yes
Inverter: Yes
Voltages: 110v

Price Details

Price from: $20,500

High season rate: $23,650

Inquire for Honeymoon special

Minimum 6 pax rate plus 10% for Christmas
Minimum 6 pax rate plus 15% for New Years

All rates are for 7 nights, 8 days. To prorate these rates:
For 6 nights divide weekly rate by 7 and multiply by 6
For 5 nights or less divide weekly rate by 6 then multiply by number of nights.

Specifications

Guests: 8
Pref Pickup: Simpson Bay/Philipsburg
Draft: 3.3
Cruising Speed: 14kts
Helipad: No
Maxspeed: 16kts
Other Pickup: Martinique
Built: 2007
Turnaround: 48 hrs or TBD
Cabins: 4
Double: 4
Showers: 4
Heads: 4
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes

Gallery

Layout

More Specifications

Resort Course:
License: -
Tanks: 0
Wet Suits: 0
Number Of Dives:
Night Dives: 0
Dive Info:
Communication:
Full Course:
Air Compressor: Not Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 0
Dive Lights: 0
Dive Costs:
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size: 11' fiberglass AB
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 9.8 HP
Floating Mats: 0
Dinghy Pax: 8
Swim Platform: Yes at stern
Water Skis Adult: Yes
Boarding Ladder: Stern/metal
Water Skis Kids: 0
Sailing Dinghy: No
Jet Skis: No
Beach Games: 0
Wave Runners: 0
Fishing Gear: Yes
Kneeboard: 0
Fishing Gear Type:
Windsurfer: 0
Rods:
Snorkel Gear: Yes
Underwater Camera: No
Scurfer: 0
Underwater Video: No
Wake Board: 0

Other Entertainment

Air Conditioned

Crew

Crew Information

Captain

Chef/Stewardess

Service with a Smile

Captain Pierre welcomes you!

Preparing a tasty lunch

Captain: Pierre Altier

CAPTAIN PIERRE ALTIER

In 2006, Pierre Altier moved to St. Martin with his extensive background in yachting. He has been a professional skipper since 1991, worked as a sail boat instructor on all type of vessels, participated in maxi yacht races and has a great passion for boats and yachting.

CHEF/STEW ALEXANDRA SEURT

Alexandra is an energetic, vivacious and fun loving person who delights in catering to the needs and tastes of her guests on board. In addition to being a superb cook, she is an excellent sailor and enjoys all types of water sports. Alexandra will assist you in every way she can, from special diets to snorkeling instructions, she is dedicated to making every charter a most memorable experience.

Menu

 


BREAKFAST 


CONTINENTAL


Bread, butter and jam, fruit juice, tea or coffee


 


AMERICAN


Bread, butter and jam, bacon and eggs, fruit juice, tea or coffee


 


LUNCH 


Toasts / accouskis


Quiche / Tart or Home made pizza


Bruchetta / Sliced of bread


Beef carpaccio /Marined chicken kebab


Pasta salad


Served with : Green or mixed salad


Cheese


Fruits or Ice cream


 


DINNER 


STARTERS


Shrimps / fish tartar / Tomato with mozzarella chesse /


Smoked salmon - avocado/ Mixed salad


 


MAIN COURSE


Grilled fish / Mahi-Mahi / Lobster (ask for) /


Beef filet / Roast meat pork / Duck steaklet /


PASTA : Spaghetti arabiata or Penne Carbonara


Served with : vegetables, potatoes and rice


 


CHEESEBOARD 


 


DESERT


Crème brûlée / Apple pie / Fruit salad


Chocolate pears / Cookies with vanilla ica cream /


 


 


    • NIRVANA (POWER CAT)

      Price from $20,500

      High season $23,650

    • Date Format: MM slash DD slash YYYY
    • Date Format: MM slash DD slash YYYY
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