Valinor Yacht Description
Offered by DMA Yachting, the majestic charter yacht Valinor is a 55 ft sailing catamaran. The most valuable elements of Valinor are her well-chosen interiors and culinary experience. Valinor spends the winter season in Antigua. She was delivered by the ship builder Lagoon in 2023. The well-planned yacht layout features 5 large cabins and comfortably accommodates a group of 10 guests.
Valinor is presented primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where most of the delicious meals are served. The modern cabins offer unbeatable views in the morning and are located just below deck. The cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. Multiple portholes provide a connection with the natural world outside.
The sailboat features Engines 2 x 115 HP, solar cells, 220/110V Electricity / Inverter engines and a generator.
What is the cabin arrangement of VALINOR – Winter?
- 4 Master cabins
- 1 Twin cabin
VALINOR – Winter
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Weekly price: $35,000 - $42,000
Low Season | High Season
- Length: 55'
- # of Guests: 10
- # of Cabins: 5
- # of Crew: 2
- Builder: Lagoon
- Consumption: 12 - 20 Litres/Hr
- Cruising Speed: 9 kt
- Max. Speed: 11 kt
- Built Year: 2023
- Turnaround: 24 hrs BVI, same day Greece
VALINOR - Winter Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2024 to 2025 | $35,000 | $35,000 | $35,000 | $36,000 | $37,000 | $38,000 | $39,000 | $40,500 | $42,000 | ||
| Winter 2025 to 2026 | $35,000 | $35,000 | $35,000 | $36,000 | $37,000 | $38,000 | $39,000 | $40,500 | $42,000 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.VALINOR – Winter Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 70,000USD to 84,000USD | 70,000USD to 84,000USD | Discounts outside the main season are common. | |
| 7 day charter | 35,000USD to 42,000USD | 35,000USD to 42,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 17,500USD to 21,000USD | 17,500USD to 21,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 35,000USD / 6 * 3 days = 17,500USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD35,000
High season rate: USD42,000
Christmas week: Up to 10 guests - US$46,200
New Years week: Up to 10 guests - US$48,300Christmas week: Up to 10 guests - US$46,200
New Years week: Up to 10 guests - US$48,300
VALINOR – Winter Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
WIFI & Starlink Internet
Fishing
Green Initiatives
Water Sports
Other Entertainment
Bose Sound System
Cockpit Enclosure
Flybridge Sunbathing Lounge and Bar
Roof Sunbathing Lounge
Amenities Kit
Crew Information
Captain: Dominik Moharic
Captain – Luka Vujatović
Born in Austria and raised in Croatia, Luka brings both professionalism and a calm, confident energy to Valinor. With five seasons of experience sailing the Adriatic, Mediterranean, and Atlantic, including demanding passages through the Bay of Biscay and the English Channel, he combines technical mastery with a natural sense for hospitality. A certified RYA Yachtmaster Offshore and Croatian Yachtmaster, Luka is meticulous in planning, safety, and guest comfort. His background in business economics gives him a structured and analytical mindset, while his former career as a professional basketball player shows in his teamwork and leadership. Fluent in English and German, Luka’s friendly and composed approach makes every guest feel at ease from the moment they step aboard.
Chef / Stewardess – Melany Poljski
Melany is a vibrant and skilled yacht chef whose passion for gastronomy and hospitality has taken her aboard yachts up to 85 meters throughout the Mediterranean and Caribbean. With more than five years of experience in luxury yachting, she has mastered the art of balancing fine dining with a relaxed, personal touch. Trained in culinary presentation, provisioning, and wine pairing, Melany brings creativity to every menu she designs, whether Mediterranean classics, fusion dishes, or light wellness cuisine. Fluent in five languages (English, German, Italian, Spanish, and Croatian), Melany connects effortlessly with international guests, creating a refined yet welcoming atmosphere onboard Valinor.
Together aboard Valinor Luka and Melany form a dynamic, well-balanced team.Professional, approachable, and genuinely passionate about life at sea. Their shared attention to detail, warmth, and dedication to guest experience ensure a charter that feels effortless, elegant, and uniquely personal.
Menu
A sampler from Melany’s Galley aboard Valinor
Breakfast
Everyday breakfasts include:
Selection of fresh local fruits
Granola
Bread and pastry
Selection of cheese and meats
Freshly squeezed orange juice, coffee, tea, milk, yoghurt, cocoa etc.
Fruit smoothies and eggs (scrambled, fried, omelet, poached etc.) on request daily
Pancakes with local jams, fruit, honey, whipped cream, nutella, biscuits
Quiche with goat cheese, dried tomatoes and prosciutto
Traditional ‘’English breakfast’’
Shakshuka with sliced chorizo
Eggs benedict with avocado slices and roasted bacon or smoked salmon
Bagel variations on a theme
Sweet french toast with maple syrup,chocolate, berries, fruit and cream
Lunch
Beef cheeseburgers with fries and veggies and homemade BBQ dressing
Teriyaki chicken with rice or noodles
Ratatouille and veal milanese
Local fish filets with celery cream and veggies
Stuffed zucchini with minced beef topped with parmesan cheese
Saffron risotto with scampi
Chicken or beef burritos with veggies and crispy potatoes a side
With lunch everyday available fresh bread and seasonal salad
Starters
Beef/tuna carpaccio with spicy guacamole
White fish ceviche with salsa verde
Croatian octopus salad
St.Jacobs scallops grilled with olive oil, butter and spices
Stuffed figs with prosciutto slices, fresh goat cheese, honey and toasted almonds
Classic ‘’gazpacho’’ with croutons and chilli
Croatian ‘’Black risotto’’ (squid risotto)
Dinners
Lamb french rack on peas cream enriched with mint and tasty baked potatoes
Grilled filet mignon with a truffle sauce and sweet potato puree
Lobster pasta in creamy sauce
BQ pork ribs with patatas bravas
‘’Vitello tonnato’’ with baby potatoes and pesto
Slow cooked veal cheeks in sauce with homemade gnocchi
Grilled squid with couscous with scallions and cherry tomatoes
Deserts
White chocolate cake with roasted nuts
Tiramisu variations
Panna cotta with chocolate or berries
Mango and chocolate mousse
Coconut cheesecake
Pineapple crumble with vanilla ice cream
Chocolate tart with pistachio
Reviews
We were 2 families "total of 8"
Nothing was a problem for Stjepan and Anna.
We swam, played watersports , explored and ate like Kings n Queens .
Anna, your food was as good as the best restaurants we've eaten in.
Stjepan, you have the patience of a Saint and your island knowledge was second to none👌
The boat was plenty big enough and lovely and comfortable.
Until next time. ❣️
The highlight of our trip was undoubtedly the wide array of water toys available. We had an absolute blast zipping around on the seabobs and mastering the e-foils. The thrill of gliding over the crystal-clear waters was unmatched, and it added an exhilarating dimension to our daily activities.
Equally impressive was the culinary experience on board. Our cook, Ana, consistently wowed us with her delicious and beautifully presented meals. Every dish was a delightful blend of local flavors and gourmet finesse. From fresh seafood to delectable desserts, Ana's cooking was a highlight of our journey and left us eagerly anticipating each meal.
Adding to our amazing experience were the diverse on-land adventures guided by Steph. Whether it was exploring charming coastal villages, hiking scenic trails, or discovering hidden historical gems, Steph's expertise and enthusiasm made each excursion special and memorable.
The crew was exceptional, always attentive and ensuring we had everything we needed to make our trip unforgettable. Their knowledge of the area and seamless coordination made every day a new adventure.
This luxury catamaran charter in Greece was everything we hoped for and more. The combination of thrilling water activities, fantastic food, and engaging on-land adventures created a vacation we'll cherish forever. Highly recommend!
The deal, amazing. Exquisite and varied food, very abundant. The boat was always clean and amenities always ready.
One of the best vacations of our lives.
