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SORANA Yacht Description

SORANA yacht is a 68.00 ft long motor yacht monohull and spends the summer and winter season in Antigua. It was built by Princess, UK in 2008. The yacht layout features 3 cabins and accommodates 6 guests. The cabin arrangement is following: 2 queen cabins, 1 twin cabin.

The motor yacht features 2x1200 HP MTU engines Propellers Stabilizers in navigation 17,5 KWA generator Converter & plugging on pier for A/C engines and a generator.

Accommodation

3 doubles cabin all en suite with private A/C control:

1 master cabin / bed size: 1,70 m large x 1,90 m long
1 VIP cabin / bed size: 1,50 m large x 1,90 m long
1 Twin / beds size: 2 x 0,66 m large / 1,80 m long

Cabin Breakdown

Queen Cabins: 2
Twin Cabins: 1

SORANA Yacht Details

68'

Length

6

Guests

3

Cabins

2

Crew

Princess, UK

Built by

$20,000 - $26,000

Weekly price low-high season

250 Litres/Hr

Consumption

18

Cruising Speed

32

Max. Speed

SORANA Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2021 to 2022 $23,000 $23,000 $23,000 $23,000 $23,000 $0 $0 $0 $0 $0 $0
Summer 2022 $20,000 $20,000 $20,000 $20,000 $20,000 $0 $0 $0 $0 $0 $0
Winter 2022 to 2023 $23,000 $23,000 $23,000 $23,000 $23,000 $0 $0 $0 $0 $0 $0

SORANA yacht charter price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 40,000$ to 52,000$ 8,000$ to 15,600$ 48,000$ to 67,600$ Discounts outside the main season are common.
7 day charter 20,000$ to 26,000$ 4,000$ to 7,800$ 24,000$ to 33,800$ Standard charter rate, base for all calculations.
3 day charter 10,000$ to 13,000$ 2,000$ to 3,900$ 12,000$ to 16,900$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
20,000$ / 6 * 3 days = 10,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $20,000

High season rate: $26,000

Winter weekly rate (From November 15 to 30 April)
2-6 guests : US$ 23 000 + 30% APA / Myba terms

Summer weekly rate :
2-6 guests : US$ 20 000 + 30% APA / Myba terms

Christmas/New Year weekly rate :
2-6 guests : 10 days minimum required based on US$ 26 000 / week + 30% APA / Myba terms

Delivery fees from Martinique (round trip):
STE LUCIA $ 1 800
ST VINCENT $ 3 500
GRENADA $ 4 500
GUADELOUPE $ 3 500 (on request)
SXM $ 8 000 (on request)

Commercial Vessel
Pick up Martinique or Guadeloupe subject to 8,5% VAT

Customary Crew gratuity at charterers' discretion.

Please bring your inquiry. 
Winter weekly rate (From November 15 to 30 April)
2-6 guests : US$ 23 000 + 30% APA / Myba terms

Summer weekly rate :
2-6 guests : US$ 20 000 + 30% APA / Myba terms

Christmas/New Year weekly rate :
2-6 guests : 10 days minimum required based on US$ 26 000 / week + 30% APA / Myba terms

Delivery fees from Martinique (round trip):
STE LUCIA $ 1 800
ST VINCENT $ 3 500
GRENADA $ 4 500
GUADELOUPE $ 3 500 (on request)
SXM $ 8 000 (on request)

Commercial Vessel
Pick up Martinique or Guadeloupe subject to 8,5% VAT

Customary Crew gratuity at charterers' discretion.

Please bring your inquiry. 

Price Terms

Plus Expenses

SORANA Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Books: yes
Crew Pets: No
Water Maker: Yes
Water Capacity: 909 liters
Ice Maker: Yes
Number Of Dvds: yes
Number Of Cds: yes
Board Games: Yes
Hairdryers: Yes
Generator: 17,5 KWA
Voltages: 220 V / 24 V

Specifications

Tube:
Guests: 6
Maxspeed: 32
Draft: 1.37
Cruising Speed: 18
Helipad:
Ac:
Ac Night:
Built: 2008
Turnaround: 48 hours
Cabins: 3
King:
Queen: 2
Double:
Single:
Twin: 1
Pullman:
Showers:
Basins:
Heads:
Electric Heads:
Jacuzzi:

Features

BBQ: 0
AC: Full
Generator: 17,5 KWA
Cruising Speed: 18
Max Speed: 32

Layout

Layout of SORANA

More Specifications

Flag: French
Homeport: Martinique
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 1
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: 2 VHF + 1 cordless VHF / 2 VHF fixes + 1 VHF portable
SSB / BLU 150 W
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 50 HP
Floating Mats:
Dinghy Pax: 6 pax
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:

Other Entertainment

HardTop
Flybridge
Cockpit & deck cushions
HI-FI set radio, Cds, TV & DVD in the saloon BOSE System
HI-FI set radio, CDs, TV & DVDs in the master cabin BOSE System
HI-FI set radio, CDs, TV & DVDs in the VIP cabin PIONEER System


Crew

Crew Information

Crew of SORANA|Captain Captain

Crew of SORANA|Chef Hostess Chef Hostess

Captain: Jean Marc GUEVARA

Captain : Jean Marc GUEVARA
Sailing Boat Skipper Certificate PPV / STCW 95
English speaking

Jean-Marc GUEVARA has been working for 8 years aboard the NEMOs fleet.
He was captain for the VPM Company on these big catamarans (Nautitech 82) and was in charge most of the time of NEMO MARTINICA & NEMO GRENADINES.
He has acquired then a huge experience in crewed yacht charters in the Caribbean, from the BVIs to Grenada, but also in French Polynesia.

Then he set sail on a Privilege 585 GO FREE and chartered the Mediterranean Sea from Croatia, Greece, Turkey to Italy, Sicily, Sardinia, Corsica & the Balearic Islands.

He crossed the Atlantic 12 times, the Pacific 1 time & made some nice journeys from Martinique to the Brazil & Europe.

Jean-Marc has settled his family in Martinique since more than 13 years. He did come home, close to the people he likes working aboard S/Y TIPUTA during 2 years in Caribbean.

Working onboard M/Y SORANA now more than 7 years, he enjoys more and more cruising and sharing his passion with his guests who really appreciate his professionalism and his high sense of service on board.

More than a captain, a great trustful man!


Chef - Hostess: Marie-Claude JOUGLA
French, Spanish & English speaking

Marie has been sailing for the last 20 years as crew; mostly as hostess/chef on Charter vessels; Montefigure 55, Matoutou 57, Calaf, 62, Darius, 62, Huzard III 65 (in Patagonia), Nemo 82, Ojala 60 (in Spitzberg & Norway), Chrysalis T 77 etc.

She has been crossing the Atlantic 11 times and sailing over a total of more than 100 000 miles!
When she is not working, she likes observing & studying the cetaceans on her own 12 meters boat.

She has covered a large scope from Spitzberg to Patagonia and from Mediterranean to Caribbean Sea; a true adventurous globe trotter!

She has been running the Ranch a restaurant in the South of France for more than 7 years before flying away for CHILE.

She has lived there for 4 years, managing a fashioned Restaurant bar & modern Chilean art gallery boutique named Gibran in Los Angeles with a team of 10 people to handle.

Besides her passion for the oceans, Marie is also a performing Chef and a cheerful crew member. Her natural gentle mood and her professional experience are real assets for SORANA and for her guests.

A sweet & good-natured temper with a great spirit!

Menu


  • SAMPLE MENU
    M/Y  PRINCESS 67 - SORANA

  •  

  • BREAKFAST
    Fruit juice, selection of teas, coffee, milk
    bacon and eggs with french baguette or toast, butter, honey, marmelade
    fresh caribbean fruits, muesli , yogurt, freshly baked croissants
    pancakes with mapple syrup


  • LUNCH

  •  

  • Spinach salmon and ricotta lasagnes                                        

  • Letucce salad                                                                                 

  • Assorted ice cream                                                                            

  •  

  • Chicken kebbab                                                                             

  • Coliflower taboulé                                                                          

  • Rum flamed banana                                                                          

  •  

  • Tuna tartare in caribbean style                                                    

  • Rice sauté / raw veggies                                                              

  • Assorted sorbet                                                                                  

  •  

  • Grilled scallops                                                                                     

  • Farfales al pesto

  • Hot and cold pineapple

  •  

  • Turkey nuggets

  • Kohl slaw
    Assorted ice cream

  •  

  • Prawns flamed with whiskey                                                        

  • Squash puré / grilled tomato                                                        

  • Warm pear with cream                                                                   

  •  

  • Quiche lorraine                                                                              

  • Greek salad                                                                                    

  • chocolate mousse


 



  • DINNER

  •  

  • Caprese salad

  • Beef filet mignon with green pepper sauce

  • Potatoes gratin / green beans

  • Tarte tatin with vanilla ice cre

  • Melon and procciutto duo

  • Mahi-mahi fillet with passion fruit sauce

  • Tagliatelles / carrots mousseline Tiramisu

  •  

  • Zucchini salad with parmesan chips

  • Grilled lamb chops with provence herbs

  • Mashed sweet potatoes / grilled veggies

  • Mango and pineapple crumble

  •  

  • Warm goat cheese aumonière

  • Thai style salmon

  • Steamed vegetable

  • Strawberry Bavarrois

  •  

  • Smoked fishes carpaccio

  • Duck fillet with mushrooms sauce

  • Potatoes sautés / brocolis mousseline

  • Chocolate fondant

  •  

  • Avocado and smoked salmon verrine

  • Red snapper fillet with caribbean sauce

  • Yam gratin / steamed carotts

  • Lemon pie

  •  

  • Zucchini and goat cheese cold velouté

  • Semi cooked tuna with Japanese flavors

  • Wasabi mashed potatoes / greens

  •  

  •  

  • APPETIZERS


  • Toasts brushettas Hummous and dips
    Cold cuts and cheese Guacamole and corn chips
    Home tapenade and toasts Assorted mini kebbab
    Feuilletés

Reviews

Charter on February 9-16, 2019 in the Grenadines / 2 Americans
Hi ,
I heard from Mr. F. regarding his yacht experience.
He didn’t have a whole lot to say but, that is normal for him.
He told me that the yacht experience was wonderful. He praised the crew; said they were a class act.
He also mentioned that they went to the grenadines, an area the crew knew very well. They stopped in great ports and had great food.
He said the crew kept their distance when needed and were very respectful.
He offered to provide a reference if I have another client thinking about a similar experience.
Obviously he was very happy. Thank you!
Charter on August 1 to 14, 2018 in the Grenadines / 2 American guests An amazing two weeks! Great food, beautiful yacht!
Marie & Jean Marc were wonderful. I wish I had more time.
D
I loved the yacht. Thnak you so much for the adventure!
J
Charter on October 27 to November 3, 2018 from Guadelope to Martinique / American group of 4

Great trip Guadelope to Martinique with great Friends. Great food. Great fun celebrating our birthday's bis.
Thank you to the crew for giving us an amazing trip!

C, C, S & P
Charter on November 15-29, 2018 in the Grenadines / American repeaters of 6
Another year, another fantastic two weeks of pure bliss, great food and great company.
Captain Jean Marc's local knowledge takes you to all the best places possible and Marie's cooking takes you to heaven!
Looking forward to year 7!
Thank you both so very much!
Charter on December 23 - January 6, 2019 in the Grenadines / American family of 4

Thank you Jean Marc and Marie for an incredible trip. We couldn't asked for a better time.
The boat was beyond our expectations as was the perfectly prepared food.
You both were fabulous hosts.
Thank you for everything. We all can't wait to come back soon.
A, A, B & J
Charter March 16-18, 2018 / Grenadines / 2 American guests
Marc & Marie,

Emily and I wanted to thank you for the most amazing charter last week. You two truly are the most wonderful people and best Captain, first mate combination! We left with the most amazing memories, ones that we will share with family and friends for ever.

I don't know where to start? The service, food, knowledge of the islands are just the start. Thank you once again for showing us a little piece of your paridise and giving us the best start to the rest of our lives we could have ever hoped for. We hope to see you back​ in the Caribbean soon.

Best, B. H.
Charter November 20-27, 2016 / St Martin / Family of 6
Back home, we just wanted to thank you for your helping us organise a great family vacation :-)))
The cruise on board Sorana has been excellent. The weather was good (even if a little windy) and the crew did their very best to provide a great experience.
It has been a real pleasure for me to cruise with Jean Marc and Marie.
They are truly professional and enthusiastic about what they do!
Many thanks again!
Charter July 17-24,2016 / Ste Lucia
Hello R,

I've had the best charter on Sorana. Main reason was that I was by myself. And the crew were the happiest crew I've seen on any other yachts.
The cuisine prepared on the yacht was prepared for my requested style and taste.
The area was fantastic. I like it more than St. Barts area. The nature was beautiful, and the whole area was very serene.

Thank you very much for arranging this charter for me.

Y.
Charter March 18-25, 2015 / Party of 4 / BVI'S
Terrific, great crew, great time, loved the yacht, great charter !
Charter December 28 - January 8, 2015 / SXM / Family of 6
Dear Marie, dear Jean Marc,
Thank you both for your warmth and your hospitality over the last ten days.
We thank you, Jean Marc, for the good choices of this wonderful anchorages. You are a captain has given us a safe feeling in order to give us a relaxing time on your boat.
Marie, you are such an amazing Chef. It is unbelievable what you can make happen in that small kitchen. We were feeling like staying in a star restaurant and a six stars hotel each day.
If possible, we would like to come back once again to visit more places in the Caribbean with you.
Many thanks for the wonderful time ! V family
Charter March 31st - April 6th, 2012 / SXM / 5 guests
I spoke with Mr. K. who is on Sorana this week.
I wanted to note that he is extatic about Marie's cooking wanted to know why I did not tell him explicitly how absolutely great she is!
And he is very happy with Jean Marc as well, who he finds congenial and knowledgeable, so thanks very much.
The only bad thing is that he cancelled a dinner reservation so they could instead eat on the boat, haha. He seems a delightful man and I am very appreciative of your efforts and those of the crew.

October 10-24, 2013 / BVI'S - Familly of 6
Hi
Lets start with telling you the Sorana not the sort of boat I would have gone for a bit smaller than what I have used in the past and a lot less amenities however it worked out just fine for me and the wife I would strongly recommend it to anyone who wants total relaxation and to while away the days :)) was very sorry to leave
The Crew- best we have ever had :)) the captain's knowledge of the areas we visited were outstanding and he found beaches and restaurant's to die for Ann looked after the boat and feed us constantly :)) and they both made a mean cocktail :))
all in all the made the trip what is was outstanding in every way
please pass my comments on to them and i'm sure we will be back with them again"
Charter in July 19 - Augsut 6, 2014 / Guadeloupe - Martinique / Family of 6
We had a marvelous time.
The boat was as we expected and the crew was very friendly.
Our kids loved the captain and Marie. Marie is a wonderful cook as well.
The route was nice and we decided day by day what to do and that worked out very well.
Islands were very different and lot of them where very beautiful.
We visited around 20 islands, some really small and some pretty big.
The only thing was that restaurants and bars where almost empty because of the low season.
So that was negative thing, on the other hand the marinas where not crowded so that the positive thing.
Thank you. Y
Charter October 10-21, 2014 in Martinique / Family of 6 "
"Hi Josh
Every thing went very well, the crew were great nothing was to much trouble for them kept us well fed with great food and the Captains local knowledge was fantastic
He took us to some Islands and bays
I have never heard of all in all I would recommend this boat and crew to any one"
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  • SORANA

    Price Terms: Plus Expenses

    Price from $20,000/week

    High season $26,000/week

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